Noor Jehan Ahmad ’26, an international student from Pakistan, worked alongside Cornell chefs to amend family recipes and feed over 2,200 students for Morrison Dining’s Pakistani Night on April 18.
"Shami kebabs are made in every household in Pakistan. Everybody does it a little bit differently, adds a little bit of their own touch to it." Watch Chef Fatima Khawaja, originally from Lahore, ...
A Sandwich grocery store has a secret weapon: "Mamma" Chaudhry, who is serving up Indian and Pakistani comfort food for ...
The Embassy of Pakistan in Vietnam held a Pakistani Day celebration on Wednesday at the Hanoi College of Commerce and Tourism, drawing a large number of students and faculty members.
Foodies unite! Dallas-based Pakistani content creator Maryam Ishtiaq announced on Instagram that she will be competing in Season 4 of Next Level Chef. Starting on February 13, the show will be judged ...
While pizza, burgers, salads, and subs remain popular choices for hungry college students, there are more options than ever before at RIT dining halls thanks to ethnic dishes brought by visiting chefs ...